The Budding Cook
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Friday, June 28, 2013

Date And Nut Energy Squares

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If you're looking for a simple and healthy treat to satisfy your sweet tooth, you should try this recipe.  I've been buying en...
Saturday, May 11, 2013

Black Bean Brownies

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When I’m looking for new recipes to try, I usually go for the ones that do not make use of fancy or unusual ingredients. I also try an...
5 comments:
Wednesday, May 8, 2013

Kale Chips

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I made these tasty and crispy kale chips to go with the pita pizzas we were having for dinner. Ingredients: 1 bunch kale 2 Tb...
4 comments:
Tuesday, May 7, 2013

Avocado Brownies

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I make brownies regularly and have tried a lot of brownie recipes over the years.  This was my go-to recipe for the longest time unt...
3 comments:
Monday, May 6, 2013

Wheat Flour Dosa

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I make these instant dosas anytime, day or night, when nothing but dosas will do for a meal. While I love the traditional dosas, making...
Sunday, May 5, 2013

Bread Pakodas

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Fried food tastes so good and is so addictive, but I limit deep-frying to just a couple of times a year since it is an unhealthy way o...
Friday, March 8, 2013

Classic Brownies

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This is my version of Dorie Greenspan's brownies from her book,   Baking: From My Home to Yours.  I've used the basic recip...
Wednesday, February 13, 2013

Chocolate Orange Bundt Cake

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Chocolate and orange are a classic flavor combination and this cake is one of my favorites. I make a couple of different versions w...
4 comments:
Monday, December 24, 2012

Easy Hazelnut Fudge

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I  love giving homemade food gifts during the holiday season. Last week, I made a few different kinds of treats- some old favorites, some n...
6 comments:
Tuesday, December 4, 2012

Spinach and Mushroom Breakfast Casserole

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This casserole is healthy and filling without being heavy. It can be assembled ahead of time, refrigerated, and baked just before you...
3 comments:
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